China is very famous(著名的) for its food in the world. There are many kinds of food in China. They’re Cantonese(廣東的) food, Sichuan food, Shanghai food, Hunan food and so on. And I like Sichuan food best.

Now, Sichuan food is very popular. There are many Sichuan food restaurants all over the country. Sichuan food is very hot(辣的), but people love it. In some famous Sichuan food restaurants, you can see many people waiting there. Now in Beijing, there are more and more Sichuan food restaurants.

1.How many kinds of food are mentioned(提及) in the passage?

A．Only one.

B．Two

C．Three.

D．Four

2.The writer likes         best.

A．Cantonese food

B．Sichuan food

C．Shanghai food

D．Hunan food

3.Now,       is very popular.

A．Sichuan food

B．Cantonese food

C．sweet(甜的) food

D．Shanghai food

4.There are many Sichuan food restaurants         .

A．only in Sichuan

B．only in Beijing.

C．only in big cities

D．a(chǎn)ll over our country

5.Why are there many people waiting in some Sichuan food restaurants?

A．Because they are hungry.

B．Because the food there is very cheap(便宜的)

C．Because the restaurants are very small.

D．Because these restaurants are famous for their food.

 

【答案】

1.D

2.B

3.A

4.D

5.D

【解析】

1.理解歸納題，通讀全文語句理解可知。

2.細節(jié)理解題，根據(jù)文中語句“And I like Sichuan food best.”理解可知。

3.細節(jié)理解題，根據(jù)文中語句“Now, Sichuan food is very popular.”理解可知。

4.細節(jié)理解題，根據(jù)文中語句“There are many Sichuan food restaurants all over the country.”理解可知。

5.細節(jié)理解題，根據(jù)文中語句“Sichuan food is very hot(辣的), but people love it.”理解可知。

 

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luckier than you, as they have travelled to space and back.
    China is among the three countries in the world that carry out agricultural (農(nóng)業(yè)的)research in space.
The others are Russia and the U.S. Since 1987, China has sent about 1000 kinds of seeds into space.
These include green peppers, tomatoes, cucumbers, carrots and rice. Even on China's first manned spacecraft Shenzhou V there were some seeds from Taiwan.
    "Conditions(條件) in outer space such as radiation(輻射)and low gravity can cause big changes in the
seeds," said Chinese researcher Jin Xing.
    But not all seeds are better after going to space. After returning to the earth, the best seeds are chosen. These seeds produce much more and also grow faster than normal seeds. As the safety of genetically
modified(轉(zhuǎn)基因)food is still being talked about, some people are not sure about the safety of these
"space vegetables" because some of their genes(基因)are changed during the trip to space.
   But Jin holds the more hopeful view. He said, "Unlike genetically modified crops, no new genes are
introduced to the space vegetables, so they are surely safe."
    Space vegetables are better than normal vegetables. For example, space tomatoes stay fresh for twenty
days, which is one week longer than normal tomatoes. Another popular space vegetable is the peppers.
Space peppers have 20 per cent more vitamin C than normal peppers.
    Researchers are considering holding a tomato festival. By the time people will be able to enjoy about 30 different kinds of space tomatoes on their dining tables.
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Shenzhen while the others are in Beijing and Jiangsu Province.
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A. Some of their genes are changed.      
B. They are all better than before going to space
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D. They all produce much more and grow faster.
2. Why does Jin Xing have no doubt about the safety of the space vegetables?
A. Because the seeds sent to space stay the same.
B. Because the seeds sent to space are the best.
C. Because no new genes are brought into them.
D. Because space vegetables are luckier.
3. Which of the following statements is TRUE?
A. Genetically modified food is completely safe. 
B. The space vegetables don't belong to genetically modified food in some ways. 
C. About 1000 kinds of seeds were sent into space on Shenzhou V.  
D. Seeds back from space must be planted in special rooms controlled by computers.
4. What is the underlined word "cucumber" in the second paragraph?
A. A product from Russia.            
B. A kind of gene. . 
C. A product from Taiwan.          
D. A kind of agricultural product.

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